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Welcome to Axton's by Chef Anton Testino

We are a casual eatery where comfort meets culinary creativity, offering a diverse menu that satisfies all appetites.

Spring Fling Risotto  37

Jumbo shrimp served over a bed of risotto with sautéed shallots, diced apples and grape tomatoes in a lemon apple mango sherry wine sauce, tossed with fresh baby arugula.



Shrimp Risotto  37

Jumbo shrimp served over a bed of risotto with sautéed shallots, portobello mushrooms, roasted cherry tomatoes and diced shrimp in a marsala wine sauce, garnished with grilled asparagus and smoked bacon.



Chicken Limone Risotto  35

All natural roasted chicken breast served over a bed of risotto with sautéed diced onions, sliced garlic, fresh grilled zucchini and grape tomatoes in a lemon sherry wine sauce, topped with melted fresh mozzarella.



Chicken Carmelo Risotto  35

All natural roasted chicken breast served over a bed of risotto with sautéed sliced garlic, caramelized shallots and shiitake mushrooms in a brown sherry wine sauce, smothered in melted fresh mozzarella and garnished with braised baby spinach.