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Welcome to Axton's by Chef Anton Testino

We are a casual eatery where comfort meets culinary creativity, offering a diverse menu that satisfies all appetites.

Axton's Pork  45

A Show-Stopping Twenty Ounce Rack of Pork pan seared and slow roasted to order with black Italian grapes in a spicy port wine balsamic sauce, served over a bed of homemade mashed potatoes and garnished with smoked bacon and crumbled feta cheese.



Prime Filet  49

A Whopping Ten Ounce Filet Mignon perfectly seared and served over a bed of our homemade mashed potatoes, garnished with grilled asparagus.