Rockefeller style crab cakes served over a piece of garlic toast in garlic cream tarragon sauce
Served with our homemade marinara sauce, your choice of Hot, Medium or Sweet
Fried calamari tossed in a sweet apple balsamic sauce served with roasted cherry tomatoes and fresh roasted peppers over a bed of fresh baby arugula and topped with toasted almonds, starts off Sweet, ends with Heat!
Blue point musses with sautéed shallots and garlic served in a cream sherry green basil puree sauce
Classic fried Italian bread stuffed with fresh melted mozzarella cheese baked to a glaze in a lemon caper sherry wine sauce with a slight hint of anchovies
Family style platter with homemade fresh mozzarella, roasted peppers and tomatoes in a Mediterranean balsamic vinaigrette
Homemade fresh Italian garlic bread topped with melted mozzarella
Blue point mussels served in our homemade marinara sauce, served Hot, Medium or Sweet
Little neck clams sautéed with fresh thinly sliced garlic served in a light clear plum tomato basil sauce
Little neck clams stuffed with a homemade roasted pepper breadcrumb crust, topped with minced bacon and baked in a lemon white wine sauce, crisped to perfection!
Served with caramelized shallots and minced garlic in a cream sherry wine tarragon sauce
Little neck clams stuffed with a homemade roasted pepper breadcrumb crust, baked in a lemon white wine sauce and crisped to perfection!
Served with seared shrimp, scallops, mussels and stuffed clams in a lemon garlic Chablis sauce with a touch of plum tomato, baked to a crust and topped with fried calamari
Layered eggplant filled with ricotta cheese and braised baby spinach, baked in our homemade marinara sauce, topped with melted fresh mozzarella
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